Green Goddess Whipped Feta Dip | Everything Delish
Green Goddess Whipped Feta Dip
15 mins prepServes 4
This cool and creamy whipped feta dip, bursting with fresh herbs and bright lemon, is perfect for summer entertaining. Topped with crunchy pine nuts and fresh chives, it pairs great with toasted baguette for an easy and delicious seasonal appetizer.
0 Preheat oven to 350F degrees. Line baking sheet and set aside. Slice baguette and place on baking sheet. Drizzle both sides with olive oil and bake for 15 minutes - until bread is toasted.
1 In a food processor, combine all whipped feta ingredients. Process until smooth. If dip is too thick- add in 1 tbsp of water and process. Continue until dip is a thin consistency.
2 Add whipped feta dip to a bowl. Top with chives, pine nuts and olive oil. Finish with black pepper and serve with toasted baguette. Enjoy!
